to Charm City NOMS! For quick help deciding where you want to eat, search by genre or keyword on the right side of this webpage. You can also see what places we’ve visited on our map and suggest places for us to review in the future in our ”Where to Next” comment area. Enjoy!

Thursday, December 2, 2010

More about G&A Restaurant because we love them so

In lieu of a real review, I'm going to share with you all the magic that is G&A Restaurant. We reviewed them awhile back and you should remember how fabulous we thought their sliders and dogs were, well we have a few more things to add to that list of "Fabulous Eats".

Their hot turkey platter is to die for. Seriously. It's good. DownhomestraightfromMichigan type good. Their gravy is homemade, much like most everything on their menu and you can really tell. Their gravy fries are even more swoon-worthy. Soft and salty, dripping in warm gravy. Unbelievable. I have to go to Hopkins every 4-6 weeks for treatment for the Crohn's and hitting this place after has become a bit of a tradition for us. One that I'm happy to continue doing. I'm limited on what I can order, however I do know that no matter what I order it will be delicious, fresh, and served with a side-visit from the always-pleasant Andy.

Now I would like to demand you all run out there and immediately purchase, then NOM, their crabcake. Go. Now. Stop reading. I'll wait.

Back? It was good, wasn't it? Salty...mmm, big huge chunks of crab, perfect seasoning blend. Couldn't finish it all? No worries, I promise you that when you microwave it, not only will it NOT putrefy your kitchen (or work area in my case) but will taste just as good. Just make sure you finish it all this time. I wouldn't recommend re-microwaving any food, ever.